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Pédesclaux, Fleur de Pédesclaux, AOC Pauillac, Rouge, 2020

Blossoming as soon as it is opened. With its richer concentration in merlot, this wine offers a softer, lighter touch with a warm and silky texture. Its fruity aromas are intense, crisp and pleasing on the palate.

The wine

THE WINE
Owners: Family Lorenzetti
Managing Director: Emmanuel Cruse
Property Director: Vincent Bache-Gabrielsen
Head of culture: Félix Soulagnet
Cellar Master: Audrey Ricordi
Consulting oenologist: Eric Boissenot

Total area: 50 ha
Surface in production : 46.1 ha
Density of planting :10 000 feet / ha
Grape varieties: 56 % Cabernet-Sauvignon, 35 % Merlot, 4 % Petit Verdot, 5% Cabernet Franc
Harvests from 14th to 29th of September

Terroir

Garonne gravel on limestone bedrock

In the vineyard

All work favorizing a good distribution and aeration of the grapes (disbudding, clipping, thinning out of leaves). Hand-picked sorting harvest according to the terroir, the vigorous zones and separation between stocks from the heart and the borders of our plots. Harvest in crates, followed by a manual sorting on clusters and then on berries.

TECHNICAL ELEMENTS :
Alcohol content : 12,8
AT : 3,4
pH : 3,81
IPT : 65

Vinification

Gravitary vatting without pressing. Prefermentary cold maceration. Long vatting period. Gravitary vinification without pump

Varietals

Merlot : 50%
Cabernet sauvignon : 48%
Petit verdot : 2%

Specifications

Tasting notes

Fleur de Pédesclaux 2020 presents a fresh nose, floral, strong by a touch of Bourbon vanilla.
The mouth stand out with a fresh attack, aerial, juicy, remember the mash raspberries.
The final is sapid, almost salin.

       
AB Agriculture Biologique en conversion
Haute Valeur Environnementale